the best chef in the united states.

walkway out of main kitchen
per se, chef/proprietor thomas keller

bouchon, las vegas - check
bouchon, beverly hills - check
ad hoc, yountville - check
bouchon, yountville - check
the french laundry, yountville - check
per se, new york city - check

eagerly awaiting the next keller project...

zuni cafe, san francisco

roasted chicken
zuni cafe, chef judy rodgers
april 10, 2010

juicy meat. crispy skin. a subtle vinaigrette dressed the mustard greens. the bread salad soaked up the juices wonderfully. perfectly seasoned and executed. good food at its best.